Food as a Map Through Cultural Labyrinths | Mario Oswin | TEDxUniversitas Ciputra Surabaya
Can a recipe become a roadmap? In his talk titled “Culinary Journeys: Food as a Map Through Cultural Labyrinths”, Mario Oswin, Top 3 MasterChef Indonesia Season 10 and Le Cordon Bleu graduate, takes us on a journey where every flavor connects culture, memory, and identity. He shows how food can be a bridge that guides us through invisible paths linking heritage and personal stories. Get ready for a culinary adventure that feeds both heart and soul. Mario Oswin is a talented young chef, known for his impressive cooking skills and remarkable journey in the culinary world.Achievements:
TOP 3 Masterchef Indonesia Season 10
10+ culinary projects including pop-up dining events and cooking demonstrations
IELTS score: 8He honed his craft at Le Cordon Bleu Paris one of the world’s top culinary institutions, where he deepened his expertise in French cuisine. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at https://www.ted.com/tedx
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