Cómo un platillo tradicional puede abrir caminos extraordinarios | Miguel Babo | TEDxQuetzaltenango
Miguel comparte cómo la gastronomía cotidiana de las comunidades guatemaltecas se convirtió en un puente de confianza, identidad y memoria cultural. A través de experiencias vividas en cocinas de diferentes comunidades del país, Miguel reflexiona sobre el valor de lo aparentemente simple y cómo la autenticidad, el respeto y la escucha pueden transformar recetas en vínculos, y contenidos digitales en una forma de preservar la diversidad cultural para las futuras generaciones. Miguel Babo es creador de contenido, originario de Salamá, Baja Verapaz, Guatemala. Utiliza las redes sociales para destacar la cultura culinaria de su país. Comparte recetas, ingredientes y tradiciones de su pueblo, transformando la cocina regional en un puente con el mundo e invitándonos a saborear las historias escondidas en cada receta como una reflexión sobre identidad, memoria y el poder de compartir quiénes somos.
Miguel Babo, a content creator from Salamá, Baja Verapaz, Guatemala, uses social media to highlight his country’s culinary culture. He shares recipes, ingredients, and traditions from his village, transforming regional cuisine into a bridge to the world and inviting us to savor the stories hidden in every recipe—a reflection on identity, memory, and the power of sharing who we are. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at https://www.ted.com/tedx
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